Lingue di Gatto

lingue di gatto

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3 Comments

  • Reply Carmen May 26, 2017 at 8:20 am

    Lovely Flavia! I have not made these as yet, but have enjoyed a few too many from a French patisserie near my work. Thank you for the recipe!

  • Reply Rosemarie May 27, 2017 at 10:49 am

    Thank you so much Flavia for being the inspiration behind this month’s topic, I’ve been snorting with laughter at some of the names of dishes we’ve been posting about and we’ve gotten to hear lots of lovely legends surrounding their etymology.

  • Reply Lisa May 28, 2017 at 9:45 am

    I have to try to make these. I just love the name! They’re so delicious with ice-cream. Have a wonderful time teaching! I can’t wait to hear about it!

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