
I mentioned in my last post that I have (finally) discovered the joy of meal-planning. I have also discovered that it’s not as stressful as I thought, and it has become a fun and creative outlet for me. Before the pandemic, I was constantly scrambling to figure out what to make for dinner every evening and I was losing my enthusiasm for cooking. Once we had no choice but to stay home and our calendar cleared of commitments and appointments, I decided it was time to start meal-planning. I began by taking inventory of the contents of my refrigerator, freezer, and pantry […]